I'm using this pedestal this season to create a fall woodland cloche display with one of my favorite fall pieces; my paper mache squirrel box and a velvet bejeweled pear. I have it sitting here on the dining room table, and for an added boost in height, it's on top of a wooden column riser. Later, I moved this over to the buffet.
Here's the pedestal that I used a few years ago to display a pumpkin in the Holiday Cupboard fall styling without a glass cloche. It worked beautifully along with the brown transferware.
In the garden room the coffee/table bench is frequently changing, with small vignettes for the season. Here I'm using a large vintage Amber glass jar paired with a small olive bucket candleholder, bittersweet, a mini pumpkin, and a single pear. Multi-hued fall leaves are all that's needed for an anchor on the table.
Amber glass was first created to be used with contents that needed to be protected from sunlight such as medicine and foods that decompose quicker. Then Amber Glass was used in "Depression Glass" back in the 20's in many colors. This has been one of my all-time favorite coffeetable vignettes. The leaves and the bottle, and the pumpkin, pear and bittersweet perfectly sum up my feelings for the Autumn season.
Here's the bigger view with the sitting area that season.
And another grouping of Amber Glass with my set of vintage Fostoria, Indiana Glass Cubist drinking glasses. This is a fall tablescape I created back in my first blogging house with a Scottish wool throw and brown transferware for Thanksgiving. This is one of my most read posts, and favorites of Fall.
I'm using the amber glassware with some antique Heisey glassware.
Mix and match brown transferware are one of my favorite settings.
I had fun putting together the windowbox used as a centerpiece, using deer shed antlers and fall foliage with pumpkins.
I'll be sharing the rest of my Dining Room later this week.
Thanks so much for coming by.